Chef Sam Jacobson should just title all dishes served at Sycamore, one of Lansdowne’s latest restaurants, as ‘The Best Food You’ll Ever Eat On Earth’.
This Summer we decided to put our Weber grill to use and quickly reached a conclusion that most of our grilled poultry or meat ended up quite dry when served. After speaking to some other seasoned grill masters we learned that we had to invest in a brush and baste set.
After some research on silicone products we started looking for a non-silicone based brush and baste set and settled for the Progressive International Brush and Baste Set. You’ll have to look quite hard as even stores like Amazon frequently run out and end up selling the silicone based brush set.
If you do find one, your product should look similar to:
and of course, your grilled products will definitely be a lot more moist.